A+ Food Studies Notes VCE Units 3 & 4

Author: Carmela Marion & Jemila Goodman, Publisher: Cengage Learning
$36.95
SKU/ISBN
9780170386197

A+ Food Studies Notes VCE Units 3 & 4 precisely matches the VCE Food Studies Study Design, to be implemented in 2017. Containing comprehensive summary notes and practice exam questions, it is designed to be the most easy to use study guide for VCE Food Studies.

  • Precisely matches the VCE Food Studies Study Design, implemented in 2017
  • Designed to be the most comprehensive and easy to use study guide for students of VCE Food Studies
  • Comprehensive summary notes with practice exam questions and detailed solutions
  • Includes exam-style scenarios, revision checklists, a glossary of terms and examination advice.
More Information
ISBN 9780170386197
Subject Food Studies
Year Level Year 12
Syllabus/Curriculum VIC
Date of Publication 28 November 2016
Edition 1st

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