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This is a digital-only version of Nelson Hospitality Focus HSC which covers the full scope of learning for students studying the 240- and 120-indicative hours HSC Hospitality course. It also addresses the core units of competency for Certificate II AQF VET qualifications in Hospitality and Kitchen Operations.
| ISBN | 9780170400275 |
|---|---|
| Subject | VET Courses |
| Year Level | Year 11, Year 12 |
| Syllabus/Curriculum | NSW |
| Date of Publication | 3 October 2017 |