The Food Book

Author: Leanne Compton, Publisher: Oxford University Press

The Food Book is a complete food and cookery package for Australian school students. Changing the way Australian students engage with food, The Food Book integrates recipes, skills, nutrition, health and food issues as never before.

The Food Book is more than just a book - it's a book, a website, a blog and an iPad app! The Food Book blog is a gift from Oxford University Press to the Australian food education community. With free recipes, videos, interviews and articles, the blog is a thriving community for food teachers and students. Use the free resources on this blog with your students, make connections with other food teachers and participate in the future of food education.

More Information
Year Level Year 9, Year 10
ISBN 9780195570403
Subject Food Technology, Technology